2022 Balmy Nights 'Red' (Sangiovese)

Hilltops, NSW

100% Sangiovese from the Hilltops region of South-West NSW, Wholeberry wild ferment in stainless steel. On skins for 14 days with pump overs occurring twice daily. Pressed to old french oak where maturation occured on gross lees for 10 months. Unfined and unfiltered. 

Bright red fruit core, subtle spice with a fine, dusty tannin profile. Juicy and medium bodied - born to chill, best enjoyed with pizza & friends. Amore!